Ingredients:

• 1/4 cup white sugar
• 1/4 cup brown sugar
• 1 1/2 cup Pamela’s Pancake and Baking Mix®
• 3/4 cup chocolate chips
• 1/4 cup butter, melted
• 1 large egg
• 1/2 teaspoon. vanilla
• 1/2 cup nuts (optional)

Directions: 

• Mix together butter, sugar, egg, and vanilla.
• Add in dry mix, choc. chips and nuts-stir all together.
• Drop by tablespoons onto lightly greased baking sheet.
• Bake in preheated 325° oven for 12 to 14 minutes.
• Let cool before removing from pan.
• Makes 1-1/2 dozen cookies.