Entrees | 0 comments

Shared By: 2013 Conference Cookbook

*Be sure to read all lables of all ingredients you purchase and use for this recipe. While we may list recipe ingredients below, it does not mean every manufactor’s version of that ingredient is safe


  • One 6-ounce can tomato paste
  • 1/4 lb mozzarella cheese
  • 1/4 t. garlic powder
  • 1/8 lb cooked hamburger
  • 1/4 t. oregano
  • Quarter toasted pieces of GF bread


  • Heat oven to 400°.
  • Cut cheese and meat into tiny cubes.
  • Combine with tomato paste and seasonings.
  • Spread a teaspoonful on each square of bread.
  • Bake for three to five minutes


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