Ingredients: 5 slices bacon 1 lb small red potatoes (6 or 7), cubed 6 eggs 1/3 cup milk 1/4 teaspoon salt 1/8 teaspoon pepper 2 tablespoons butter or margarine 4 medium green onions, sliced (1/4 cup) Directions: In 10-inch skillet, cook bacon over medium heat 8 to 10...
Ingredients: 2 1/3 c. gluten-free flour, such as Cup4Cup® 2 tsp. xanthan gum 1 tsp. kosher salt 5 large eggs Directions: In a large bowl, whisk together gluten-free flour, xanthan gum, and salt. Make a large well in the center of your flour mixture and add eggs. Using...
Ingredients: 45 gluten-free pretzel twists (such as Glutino) 2/3 cup semisweet chocolate chips {Check for Gluten} 3 tablespoons sliced almonds, toasted and finely chopped Directions: Directions Arrange pretzels in a single layer on a foil-lined baking sheet. Place...
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