Instant Pot® Turkey Mushroom Bolognese

by Laura Woitovich | Jun 26, 2020 | Entrees

Ingredients: 3 slices uncured bacon, diced 1/2 large yellow onion, diced 2 medium carrots, peeled and diced 2 celery ribs, diced 8 ounces cremini mushrooms, stems removed and sliced 4 cloves garlic, minced (may substitute 1 tsp. garlic powder) 1 pound ground turkey...

Chicken Parmesan

by Laura Woitovich | Jun 26, 2020 | Entrees

Ingredients: For the Chicken: 1¼ pound boneless, skinless chicken breasts cut into 4 pieces and pounded to about 1-inch thick 1 Tablespoon olive oil or avocado oil 2 Tablespoons cassava flourv(or other gluten-free flour of choice) 1/4 teaspoon salt 1/4 teaspoon garlic...

Instant Pot® Chicken Pot Pie

by Laura Woitovich | Jun 26, 2020 | Entrees

Ingredients: 1 ½ pounds chicken tenders, cubed 1 ½ cups chicken broth 1 ½ cups diced carrots 1 ½ cups diced celery 1 cup corn 1 large onion, diced 1 teaspoon salt 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon ground black pepper 1 teaspoon poultry...

Instant Pot® Chili Mac

by Laura Woitovich | Jun 26, 2020 | Entrees

Instructions: 2 teaspoons olive oil 1 pound ground lean turkey or lean ground beef 1 onion, diced 2 bell peppers, diced (I used one yellow and one orange) 1 small zucchini, cut into quarters 3 cloves garlic, minced 1 cup kidney beans, drained and rinsed well 1 1/2...

Indian Spiced Chicken and Rice Stew

by Laura Woitovich | Jun 26, 2020 | Entrees

Ingredients: 1 28-oz. can diced tomatoes 1 Tablespoon grated fresh ginger 1 1/2 teaspoons curry powder 1 teaspoons garam masala 2 teaspoons chicken bouillon base (we used Better than Bouillon) black pepper 2 cloves garlic, finely chopped 2 medium carrots, cut into...