by Laura Woitovich | Jun 13, 2020 | Entrees
Ingredients: 16 oz of your favorite uncooked Gluten-Free Spaghetti 4 Tablespoons butter 4 eggs, well beaten 2/3 cup Parmesan cheese 2 teaspoons oregano 2 pound lean ground beef (90% lean) 16 oz tomato sauce 12 oz tomato paste 2 teaspoons garlic salt 1 onion, diced 1...
by Laura Woitovich | Jun 13, 2020 | Entrees
Ingredients: 1 (50 oz) can whole cooked chicken, drained, bones and skin removed 2 (10.75) oz cans of condensed gluten-free cream of chicken soup (try Walmart) 1 1/8 cup water 1 8 oz pkg of gf dry bread stuffing mix ( try Aldi’s) 6 gluten-free hamburger buns-...
by Laura Woitovich | Jun 13, 2020 | Entrees
Serves 6 Ingredients: 1 pound ground chicken 1/2 cup canned pumpkin 1/3 cup grated Parmesan 1/4 cup grated yellow onion 2 tablespoons minced fresh parsley 1 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 2 cloves garlic, minced Kosher salt One 16-ounce...
by Laura Woitovich | Jun 13, 2020 | Entrees
Ingredients: 1 1/2 cups cooked quinoa 1/2 cup gluten- free breadcrumbs 1 teaspoon kosher salt 1/2 teaspoon garlic powder 1/4 teaspoon paprika 2 large eggs 2 pounds chicken tenders or chicken breasts cut into strips Olive oil, for cooking Directions: Pour the quinoa...
by Laura Woitovich | Jun 13, 2020 | Entrees , Uncategorized
Ingredients: 2 pounds ground beef 1 pound ground pork, turkey, or venison 2 eggs 2 teaspoons mustard 2 teaspoons Worcestershire Sauce 1 teaspoon salt 1/2 teaspoon pepper 1/2 cup potato flakes 2 cloves minced garlic 1/2 cup ketchup Directions: Preheat oven to...