Black Bean Tostados

Black Bean Tostados

Ingredients: 1 teaspoon ground cumin 1-1/2 Tablespoon wine vinegar ¼ cup olive oil 2 15-oz. cans black beans, drained and rinsed 1/3 cup chopped sun dried tomatoes, packed in oil, chopped 2 avocados, peeled and chopped 4 green onions, chopped Salt and freshly ground...
Meatball Appetizer

Meatball Appetizer

Ingredients: 1 package hot sausage 1 package mild sausage 2 eggs 1 cup crushed crackers ( similar to Ritz®) For sauce: 1/2 cup brown sugar, packed 1 cup ketchup Directions: Preheat oven to 350°. Mix first 4 ingredients together and roll into balls.  Or drop with 2...
Meatball Appetizer

Swiss Cheese Dip

Ingredients: 2-3 cups Swiss cheese shredded 1 1/2 cups light mayonnaise 1/4 cup onion,  minced Directions: Combine all ingredients in an oven proof dish. Bake at 350° until hot and bubbly.  Approximately 15-20 minutes. Serve warm. Great with Almond Thins®...
Meatball Appetizer

Parmesan-Pepper Jack Cheese Crisps

Makes 20-24 crisps Ingredients: 1 cup shredded pepper jack cheese 1 cup shredded Parmesan cheese Directions: Heat oven to 400°. Combine the two cheeses, then form roughly two-inch circles on 2 baking sheets lined with parchment paper. Bake for 6-8 minutes or until the...
Apricot Nut Balls

Apricot Nut Balls

Ingredients: 8 oz package dried apricots 1 1/2 cups flaked coconut 3/4 cup sweetened condensed milk 1 cup finely chopped nuts 1/2 cup confectioner’s sugar Directions: Using a sharp knife, chop apricots, a few at a time, as finely as possible. Place in medium...

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